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Category Archives: Lunch – Soups

Broccoli and Stilton Soup

Ingredients 2 oz / 50g butter 2 large onions 1lb 5oz / 600 g broccoli, trimmed 1/2 tsp salt 1/2 tsp sugar 1/2 tsp nutmeg 2 pts / 1.2 litres weak vegetable stock or chicken stock 3 tbsp double cream 5oz / 150g blue Stilton and crumbled Method Melt the butter and sauté the chopped onion in a large casserole or saucepan … Continue reading

broccoliStilton

BETTY’S RECIPE FOR PUMPKIN SOUP

BETTY’S RECIPE FOR PUMPKIN SOUP With autumn in the air our thoughts turn to heart-warming and comforting soups and what better way to celebrate scary HALLOWEEN with this delicious version of Pumpkin or Squash soup to keep the hunger monsters at bay! The following recipe is enough to feed 6 people, accompanied with crusty wholemeal bread and butter. 1.5 kg … Continue reading

Pumpkin Soup

George’s Favourite Tomato Soup

Ingredients 1lb/450g Ripe Tomatoes Or 1 med Tin 1 Onion sliced 1 Carrot sliced 1/2 stick celery diced 1oz/25g butter 1oz/25g flour 1pt/600ml water Bay Leaf 1tsp Sugar pinch of ground mace/nutmeg 3tbsp cream Chopped parsley 1tsp arrowroot Salt & pepper to taste METHOD If using fresh tomatoes roughly chop them. Melt the butter in a medium pan; add the … Continue reading

George's Tomato Soup